A new Sugar House restaurant serves classic Italian tastes with a modern spin
Also from Utah Eats: A chocolate bar for Deer Valley; a new “comfort-style” chicken place.
(Trent Nelson | The Salt Lake Tribune) Chef Chawaphol (Boyd) Leetrakul at Vongole Pasta in Salt Lake City on Monday, Dec. 15, 2025.
Sean P. Means has been reporting and editing for The Salt Lake Tribune since 1991 — including 25 years as movie critic. Since 2018, he has reported on arts and culture reporter, and breaking news — and was part of The Tribune’s COVID-19 reporting team. He reviews movies for MovieCricket.net and X96’s “Radio From Hell” program.