(Rick Egan | The Salt Lake Tribune) Sugar House Station, on Wednesday, Mar. 5, 2025. The food and bar hall started a "soft opening" on Tuesday, March 4, 2025, with three restaurants and one bar opening. Ultimately, the owner plans to open seven restaurants and four bar there.
Kolbie Peterson reports on food, drink and small business for The Salt Lake Tribune and also writes the Utah Eats newsletter. She previously covered breaking news, crime and public safety as part of The Tribune's enterprise team. She received her bachelor's degree at Westminster University, back when it was Westminster College. She has five cats.