Utah’s raw milk dairies ask lawmakers to streamline rules for handling a food-related outbreak

HB414, which would establish a more rigid timeline for state regulators responding to a foodborne illness, passes its first hurdle in the Utah Legislature.

(Trent Nelson | The Salt Lake Tribune) Kristen and Shayn Bowler of Utah Natural Meat & Milk testify as the House Natural Resources, Agriculture, and Environment Standing Committee considers Rep. Cheryl Acton's legislation on raw milk, at the Utah Capitol in Salt Lake City on Friday, Feb. 14, 2025.

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Kolbie PetersonReporter

Kolbie Peterson reports on food, drink and small business for The Salt Lake Tribune and also writes the Utah Eats newsletter. She previously covered breaking news, crime and public safety as part of The Tribune's enterprise team. She received her bachelor's degree at Westminster University, back when it was Westminster College. She has five cats.

Utah’s raw milk dairies ask lawmakers to streamline rules for handling a food-related outbreak

HB414, which would establish a more rigid timeline for state regulators responding to a foodborne illness, passes its first hurdle in the Utah Legislature.

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