(Trent Nelson | The Salt Lake Tribune) Head brewer Clay Turnbow and Eddie Landa at Kiitos Brewing, a one-year-old Utah brewery that makes "green" or environmentally responsible beer. Kiitos is the only brewery in the state with a High-Efficiency Brewing System or HEBS, that uses 40 percent less water and 15-20 percent less grain. Thursday July 26, 2018 in Salt Lake City.