facebook-pixel

How to take a sweet road trip on Utah’s ‘Fruit Way,’ and enjoy fresh produce close to the farm

One stretch of U.S. 89 is dotted with fruit and vegetable stands, as agritourism becomes an important part of Utah’s farm industry.

(Rick Egan | The Salt Lake Tribune) Peaches and nectarines for sale at Paul's Patch on U.S. 89, in Perry on Thursday, July 3, 2025. U.S. 89 between Brigham City and Willard is known as "Utah's Famous Fruit Way," and a popular destination for day-trippers looking for farm-fresh produce.