A southern Utah hot spring resort, a Moab vineyard and new restaurants get liquor licenses
The Department of Alcoholic Beverage Services’ liquor commission also said goodbye to its departing executive director, Tiffany Clason.
(Trent Nelson | The Salt Lake Tribune) Le Boeuf in Salt Lake City, one of four Utah businesses to receive licenses as new limited-service applicants, on Wednesday, June 25, 2025.
Kolbie Peterson reports on food, drink and small business for The Salt Lake Tribune and also writes the Utah Eats newsletter. She previously covered breaking news, crime and public safety as part of The Tribune's enterprise team. She received her bachelor's degree at Westminster University, back when it was Westminster College. She has five cats.