Utah Scones — with a side of honey butter — are a long-standing regional food tradition. Here’s where to find them.
From Midvale to Vernal, Layton to Draper, these restaurants keep the unique tradition alive.
(Trent Nelson | The Salt Lake Tribune) A scone is slathered with honey butter at Midvale Mining Cafe on Wednesday, Aug. 17, 2022.
Stefene is the Utah Eats reporter at the Tribune. For 13 years, she was the culture editor at St. Louis Magazine and is the former managing editor for stltoday, the St. Louis Post-Dispatch's website. She is glad to be back in her hometown.