facebook-pixel

These two Salt Lake City chefs are now finalists for the prestigious James Beard Awards

They made the cut in the regional category, in what’s been called the Oscars of the food world.

(Chris Samuels | The Salt Lake Tribune) The front of Felt Bar & Eatery, shown on Tuesday, March 31, 2026. Chef Travis Herbert of Felt was chosen as a James Beard Award finalist for best chef in the Mountain region.