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Utah chef manifested this restaurant for years — now it’s open in a unique location

Chef-owner Spencer Langi: “All I need is a kitchen and I can show everybody this food.”

(Francisco Kjolseth | The Salt Lake Tribune) Spencer Langi, left, owner and executive chef of Café Limón prepares birria tacos alongside his son Villiami Langi at the restaurant in West Valley City on Thursday, Feb. 23, 2023. Langi is half Tongan but fell in love with Latin American food, offering a fusion of many cultures.