Kitty Pappas, who ran her iconic Utah steakhouse for 75 years, dies at 93
Her Woods Cross restaurant boasted large slabs of sirloin, and customers who went back generations.
(Rick Egan | The Salt Lake Tribune) Kitty Pappas, the owner and cook of the The Kitty Pappas Steak House in Woods Cross, in 2012.
Stefene is the Utah Eats reporter at the Tribune. For 13 years, she was the culture editor at St. Louis Magazine and is the former managing editor for stltoday, the St. Louis Post-Dispatch's website. She is glad to be back in her hometown.