Shaved ice, barbecue, buttermilk pie and ramen: Utah’s Black-owned food businesses offer lots of delicious options to try
Here’s how you can support Utah’s Black-owned food businesses during Black History Month — and throughout the year.
(Rachel Rydalch | The Salt Lake Tribune) Cathy Tshilombo-Lokemba, aka Mama Africa holding her Pili-Pili sauce at Harmons Emigration Market in Salt Lake City on Friday, Jan. 14, 2022.