Can the DABC become a 21st-century business? Here’s how Utah’s new liquor boss aims to do it.
Tiffany Clason talks about the future of the alcohol agency — including customer service, special ordering and employee pay.
(Leah Hogsten | The Salt Lake Tribune) Tiffany Clason is the new director of the Utah Department of Alcoholic Beverage Control.
Kathy Stephenson covers food, dining, alcohol policy and features. A Utah native and University of Utah graduate, she has been a reporter at The Salt Lake Tribune for more than 30 years.